-
1 × ₹4.76
-
1 × ₹803.57
-
1 × ₹8.47
-
1 × ₹254.24
-
1 × ₹28.57
-
1 × ₹75.89
-
1 × ₹8.47
-
1 × ₹182.20
-
1 × ₹135.59
-
1 × ₹32.20
-
1 × ₹8.47
-
1 × ₹8.93
-
1 × ₹44.07
-
1 × ₹300.00
-
1 × ₹30.48
-
1 × ₹14.29
-
1 × ₹160.17
-
1 × ₹127.12
-
1 × ₹95.24
-
1 × ₹135.59
-
1 × ₹50.00
-
2 × ₹54.29
-
1 × ₹33.05
-
1 × ₹40.18
-
1 × ₹76.27
-
1 × ₹116.07
-
1 × ₹23.73
-
1 × ₹16.95
-
1 × ₹46.61
-
1 × ₹102.86
-
1 × ₹64.41
-
1 × ₹4.24
-
1 × ₹93.75
-
1 × ₹57.63
-
1 × ₹9.52
-
1 × ₹66.96
-
1 × ₹28.57
-
1 × ₹107.14
-
1 × ₹125.00
-
-
-
-
Everest Cumin (10 gm)
- Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. … Cumin goes by many names in different languages such as kÅ« mÃng (Chinese), jeera (Hindi), cumino (Italian), comino (Spanish), cumin (French), kamoun (Arabic), and kreuzkümmel (German)(1).
₹5.00Everest Cumin (10 gm)
₹5.00 -
Everest Coriander (15gm)
A perfect blend of garden-fresh aroma and natural green colour. This variety is widely used to give Indian curries its distinct curry flavour.
Coriander has a flavour which combines lemon and sage, with a sweet-note as undertone. It’s a cooling spice. The Greek and the Romans thought it to be an aphrodisiac. By the third Century B.C the Romans knew it was an excellent seasoning for food.
- Coriander is native to the Mediterranean area. In India, Gujarat, Rajasthan, Andhra Pradesh, Tamil Nadu and Madhya Pradesh are the major producers.
₹5.00Everest Coriander (15gm)
₹5.00 -
-
-
-